December 31, 2006
Olivie (Salad)

5 Potatoes |
Boil, peel, and finely chop |
Mix |
4 Carrots |
5 Eggs |
2 Cans of Peas |
|
Turkey, Bologna, or Ham |
Finely chop |
Pickles |
Dill weed |
Mayonnaise |
|
Salt and Pepper |
To taste |
Bangladesh (Salad)

6 Egg whites |
Grate each ingredient and layer in this order. |
Mozzarella cheese |
Mayonnaise |
Can of Mackerel |
1 Onion |
Mayonnaise |
2 Egg yolks |
1 Stick of frozen butter |
Mayonnaise |
4 Egg yolks |
Chicken Liver Paste

1 Pound of chicken liver |
Boil till soft then puree |
Blend together |
Make little domes |
1 Onion |
Finely chop and blanch in hot water |
5 Egg yolks |
Puree |
5 Egg whites |
|
Salt and Pepper |
To taste |
Bon Appetite!
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